Cookbook Editor:
Joy of Cooking 75th Anniversary
Edition (Scribner, 2006)
The Ultrametabolism Cookbook (Scribner, 2007)
BakeWise (Scribner, 2008)
Recipe Tester and Developer:
Joy of Cooking
B. Smith
From House to Home
Public Speaker:
Bluegrass Book Festival
Boone County
Cooperative Extension Service
Campbell County
Cooperative Extension Service
Celebration of the Heart – Good
Samaritan Hospital
Cincinnati
Happening
Greater New York
Dietetic Association
Kenton County
Extension Service
Kentucky Book
Fair
Kentucky
Dietetic Association
Northern Kentucky Dietetic
Association
Ohio
Ecological Food & Farm Association
The Big Read – St. Louis, MS
Food and Nutrition Writer:
Field to Plate.com
From House to Home
Inside Your Town
Joy of Cooking Cookbook
Simon and Schuster Joy of Cooking Newsletter
The Joy Kitchen
Culinary and Nutrition Consultant:
Carmel Manor
General Cable
Izzy’s
Northlich Agency
The Joy of Cooking Kitchen
Western Southern Life
Cooking School Instructor/Food Demonstration:
Boone County
Farmers Market
Cookwares’
Kremer’s Market
Media Appearances:
Afternoon - WKYT
Diane Rehm Show
Speaking Frankly – WNKU
State of Affairs
– WPKL
Unwrapped – Food Network
Personal Chef and Nutritionist:
Private clients in Greater Cincinnati including Cincinnati
Reds and Cincinnati Bengals athletes
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